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DOST VIII's Regional Director Garners Presidential Lingkod Bayan Regional Award
DOST VIII's Regional Director, Engr. Edgardo M. Esperancilla received the Presidential Lingkod Bayan Regional Award during the Pasidungog/ Awarding Ceremony of the Civil Service Commission's Search for Outstanding Government Workers last October 24, 2018, at the Summit Hotel, Tacloban City, for his exemplary performance as a visionary leader and public servant.
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VSU President Edgardo Tulin is SEARCA Professorial Chair Awardee for AY 2017-18
Dr. Edgardo E. Tulin, University Professor and President of the Visayas State University, is one of the latest awardees of the distinguished Professorial Chair Grant by the Southeast Asian Regional Center for Graduate Study and Research in Agriculture for academic year 2017- 2018.
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Tulin is 2018 DOST outstanding research administrator awardee
GLOBALLY COMPETITIVE. VSU President receives the prestigious Dioscoro L. Umali Award as Outstanding Research Administrator by the National Academy of Science and Technology. Photo by Aliana Sarmiento / DOST-Caraga.
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Palo, Leyte - A more strengthened nutrition program implementation and policy advocacy is seen to effect on the implementation of this new assessment tool, DMO Alma Bernardo of Eastern Samar expressed during the one day orientation of the Monitoring and Evaluation on Local Level Plan Implementation (MELLPI) Pro on May 7, 2019 at the COA Training Center, Government Center, Palo, Leyte.

The last batch of participants to be oriented with the new protocol are the Department of Health (DOH) Development Management Officers which function include lobbying of national nutrition and health-related policies and provide technical assistance to the local government units in terms of health planning, health program/project management, health facilities improvement, health emergency management and reporting. 

Nutrition Program Manager Ms. Felecita Borata together with Ms. Camelia Nemil, member of the Regional Nutrition Evaluation Team, and Nutrition Officer III Nino Archie Labordo of the National Nutrition Council served as facilitators and oriented the participants on the background of MELLPI Pro, its key features, guidelines and journey to nutrition awards, monitoring forms were presented and discussed. On the latter, desk review simulation workshop was participated by group.

 

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